DUNIA CHEF, DREAM JOB : PASTRY CHEF

KOMPAS.com – Dunia chef dikenal sebagai dunia dengan mayoritas laki-laki. Banyak mitos yang berkembang diluaran bahwa, laki-laki memang lebih cocok menjadi chef sebab ketahanan fisiknya yang kuat sebab seorang chef dalam bekerja harus menjadi berdiri berjam-jam. “Bukan hanya berdiri, menjadi chef juga harus kuat mengangkat panci yang besar-besar. Tapi kalau kendalanya fisik sih, kayaknya kurang […]

Read More

WHY ASIA’S BEST PASTRY CHEF OPENED A RESTAURANT IN HONG KONG’S FORMER RED LIGHT DISTRICT

Janice Wong, known most famously as “Asia’s Best Pasty Chef” in 2014 and 2015, walked around central Hong Kong, with all its vibrancy and myriad successful restaurants, and decided it wasn’t the right place for her restaurant. “If the restaurant was in the center of the city, it would have lost its charm.” Chef Wong’s restaurant is right in […]

Read More

PASTRY CHEF AT THE HOTEL HERSHEY ON LEARNING ON THE JOB, COOKING SHOWS, AND WHAT SHE LOOKS FOR IN EMPLOYEES

The career of Cher Harris doesn’t go in a straight line. It took her a while to draw a connection between her high school jobs in restaurants and her work aspirations. Before Harris got back on the path toward becoming an award-winning pastry chef, the Paradise native and Pequea Valley High School graduate pursued another […]

Read More

THE WORLD’S BEST PASTRY CHEF 2016

PIERRE HERMÉ Paris, France France’s Macaron Maestro Is The Dior Of Desserts   Pierre Hermé is to the macaron what Louis Vuitton is to the handbag. His dexterity with this most intricate of indulgences has seen him become the world’s most famous patissier, and his penetration of the global luxury goods market is comparable to […]

Read More

The Glamorous Wall of Cookies

  When Design*Sponge approached me about building a photo backdrop for their book release party, I instantly arranged a meeting (drinks at Locanda) with Leah Rosenberg, my dear friend, boss, and partner-in-cake-crime. Though Leah’s an incredible painter, and I like to dabble in embroidery and flower-arranging, when we work together there’s generally baking involved. Leah’s the head pastry chef […]

Read More

Pastry Lover’s Choice: Hot croissants, chilly frappes, hand-crafted desserts

STATEN ISLAND, N.Y. —  While muffins, rugelach and cinnamon buns cooled on a rack at Pastry Lover’s Choice, Stephanie Tavarez scooped chocolate chip cookie dough into perfect balls. She aimed this Monday morning to replenish baked goods in a glass display case one batch at a time. The Stapleton pastry shop opened officially on Saturday, […]

Read More